Grilled Barbecue Clams and a Courvoisier Cocktail Just in Time for 4th of July

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Grilled BBQ Shortneck Clams Recipe

Grilled Barbecue Clams Ingredients: 24 Littleneck clams ¼ cup bottled BBQ sauce 2 Tbsp unsalted butter 4 Tbsp shallots, finely chopped ½ cup red wine vinegar Salt and freshly ground black pepper Directions: Preheat your grill to direct, high heat or heat coals until white and hot. While the grill is heating, in a medium-sized… Continue reading Grilled Barbecue Clams and a Courvoisier Cocktail Just in Time for 4th of July

The Holidays are Bipolar

Thanksgiving Day Turkey

Over the past holiday weekend, I’ve decided that the holidays need mental help. They are, in fact, bipolar and should, most likely, be medicated. I’ve also decided this bipolarishness comes from highly set expectations that might be attainable if not for unfamiliar ovens and dry dressing and the black hole that is moving. And I… Continue reading The Holidays are Bipolar

Talking With Your Kids About Natural Disasters

Tornadoes, hurricanes, earthquakes, tsunamis. It feels like we’ve had more than our share of natural disasters recently, doesn’t it? Whether the disaster occurs in your hometown or in a country on the other side of the globe, parents ask the same question: how do I talk to my young kids about these devastating events? One… Continue reading Talking With Your Kids About Natural Disasters

We’re Evacuees Because of the Alabama Tornadoes

Cara and Ollie in the bathtub because of the tornadoes.

Growing up in Arkansas, I’ve been through my fair share of tornado warning and spent my time in my grandma’s storm cellar and in tubs.  What happened on Wednesday was unlike anything I’ve ever been through. In fact, it was unlike anything anyone had been through in North Alabama. I don’t know the exact time… Continue reading We’re Evacuees Because of the Alabama Tornadoes

A Turkey, a House and Ten Resolutions

turkey-after-500-degrees

So I made that turkey for Mom’s Christmas dinner and it rocked!  Everyone kept talking about how good it was and my aunt hinted that I’ll be making it from now on.  Didn’t I predict that would happen? Here’s a picture of what it looked like after the first 30 minutes at 500 degrees: I… Continue reading A Turkey, a House and Ten Resolutions

On Pack Structure and Turkeys

turkey-after-500-degrees

She who makes the turkey is the head bitch. In the South, holiday meal preparation is an example of pack structure in action.  The head bitch [usually the eldest woman] coordinates all of the subordinate bitches’ activities.  The head bitch is also responsible for baking the turkey and/or ham (One large source of protein is… Continue reading On Pack Structure and Turkeys

Hope Someone has Our Backs

Call me crazy [cause many have] but we’re braving Target tomorrow. I know, I know.  What the hell are we thinking?!  But you see, we go through milk so quickly that we should just tie a cow up out back and I have to get a roasting pan for the brined turkey that I’m doing… Continue reading Hope Someone has Our Backs

Buttered Turkey

Growing up in the South seems to lend itself perfectly to almost a clairvoyant knowledge of just the right way to make the perfect Thanksgiving dinner. Candied sweet potatoes, mashed potatoes with lots of butter and milk, yeast rolls, cornbread dressing with plenty of sage and green bean casserole are all staples of any self-respecting… Continue reading Buttered Turkey

40 Dollar Goose

What’s wrong with me today, guys? I have been nothing but an evil bitch all day. I’m sure part of it is due to the horrible traffic and the fact that the weather won’t decide what it’s doing; one day it’s 80 and the next it’s in the 40s. Is it too much to ask… Continue reading 40 Dollar Goose